Crepas con grosellas y ron

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Crepas con grosellas y ron. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crepas con grosellas y ron is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Crepas con grosellas y ron is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Crepas con grosellas y ron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepas con grosellas y ron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepas con grosellas y ron is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepas con grosellas y ron estimated approx 30 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Crepas con grosellas y ron using 11 ingredients and 5 steps. Here is how you can achieve that.

Crepas rellenas con mermelada derretida con ron y crema de leche, se decora con grosellas frescas.

Ingredients and spices that need to be Get to make Crepas con grosellas y ron:

1. crepas
2. 1/2 taza harina de trigo
3. 1 pizca sal'
4. 4 huevos
5. 1 taza leche
6. 3 o 4 cdas mantequilla
7. Relleno
8. 1 1/2 tazas jalea de grosella
9. 1 cda ron
10. 1/2 taza crema dulce
11. grosella frescas para adornar

Steps to make to make Crepas con grosellas y ron

1. Crepas:
   Se cierne el harina y la sal sobre un tazón mediano, integre los huevos uno a uno a la vez, batiendo después de cada adición, añada gradualmente la leche, batiendo hasta obtener una mezcla tersa. Se deja reposar una hora
2. En un sartén para crepas derrita la mantequilla y agregue 2 ó 3 cucharadas de la mezcla gire la sartén para que cubra la superficie del sartén.
3. Se cocina por 2 minutos, se voltea y cocine otros 2 minutos, se van poniendo en un plato, siga cociendo hasta terminar la masa.
4. Relleno:
   En una cacerola pequeña a fuego bajo derrita la mermelada, integre el ron, quite del fuego, en un bol grande bata la crema hasta que quede firme. Unte cada crepa con una capa de jalea doble a la mitad y una vez a la mitad haciendo triángulos.
5. Acomode sobre un platón de servicio, decore con crema batida y las grosellas frescas. Sirva de inmediato.

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So that's going to wrap this up with this special food Simple Way to Make Perfect Crepas con grosellas y ron. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!