Pastel de crêpes jamón champiñones

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Pastel de crêpes jamón champiñones. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pastel de crêpes jamón champiñones is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Pastel de crêpes jamón champiñones is something that I've loved my whole life.

Many things affect the quality of taste from Pastel de crêpes jamón champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de crêpes jamón champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Pastel de crêpes jamón champiñones using 7 ingredients and 5 steps. Here is how you can achieve that.

Ha sido una fiesta en Francia " la chandeleur" que se celebra haciendo crêpes. Saladas, dulces, grandes, pequeñitas....

Ingredients and spices that need to be Take to make Pastel de crêpes jamón champiñones:

1. 330 gr harina de sarraceno
2. 1 cucharita sal fino
3. 750 ml agua
4. 1 kg champiñones
5. Láminas jamón cocido
6. 50 gr queso rallado
7. Salpimentar

Instructions to make to make Pastel de crêpes jamón champiñones

1. Mezclar la harina y la cucharita de sal con una batidora y añadir el agua en 3 veces. Reservar 3 horas en la nevera.
2. Cocer en una sartén los champiñones cortados con una cucharita de aceite de oliva. Salpimentar y reservar.
3. Hacer las galletas. En un plato cubierto de una papel de cocción, poner una galleta, un capa de champiñones, una galleta, unas láminas de jamón, una galleta, una capa de champiñones, una galleta.... A la última galleta poner algunos champiñones y el queso rallado.
4. Poner el pastel en el horno precalentado a 160 grados y dejar el pastel 10 a 15 minutos justo antes de comer.
5. Se puede hacer unas horas antes, reservar en la nevera y poner al horno algunos minutos más antes de comer.

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So that's going to wrap it up with this special food Easiest Way to Make Ultimate Pastel de crêpes jamón champiñones. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!