Crepes

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Crepes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crepes is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Crepes is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Crepes using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Crepes:

1. 2 Taza Leche
2. 2 Taza Harina de trigo
3. 2 Huevo
4. 2 Cucharadita Azúcar
5. 3 Cucharadas soperas Esencia de Vainilla

Instructions to make to make Crepes

1. Para empezar con la preparación de nuestras crepas dulces introduce en un recipiente el huevo, la mantequilla derretida, la leche y el azúcar. Bátelo todo hasta que se integren bien los ingredientes. Si dispones de licuadora puedes utilizarla. Añade también la esencia de vainilla y sigue batiendo. Sigue leyendo: añade poco a poco la harina y sin dejar de batir.
2. Ahora, añade poco a poco la harina y sin dejar de batir. Te aconsejamos que tamices previamente la harina de trigo para que quede más fina y el resultado sea una masa más suave. La receta de crepes original se elabora a partir de este tipo de harina, pero si quieres realizar una más saludable te animamos a que visites nuestra
3. Luego, pon a calentar una sartén con un poco de mantequilla para que las crepas dulces no se queden pegadas. Cuando esté caliente, deja caer la cantidad de mezcla necesaria de manera que puedas mover la sartén en forma circular, se reparta sin dejar huecos vacíos y quede una capa fina.
4. Cuando las crepas se llenen de pequeñas burbujas deberás darle la vuelta con cuidado. Se trata de un postre que se hace muy rápido, por lo que no deberá estar en el fuego más de dos minutos. Con estas cantidades obtendrás aproximadamente 20 crepas dulces, en función del tamaño de la sartén que uses conseguirás más o menos.
5. Para compañar estas crepas dulces tienes varias posibilidades, puedes decantarte por leche condensada, helados caseros, chocolate fundido..., ¡en la variedad está el gusto! Consulta las siguientes recetas y sorprende a todos tus invitados con un postre completamente casero: Leche condensada light Helado de chocolate blanco Frosting de chocolate

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So that is going to wrap it up for this special food How to Make Any-night-of-the-week Crepes. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!