Crêpes de té verde Matcha

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Crêpes de té verde Matcha. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crêpes de té verde Matcha is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Crêpes de té verde Matcha is something that I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Crêpes de té verde Matcha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes de té verde Matcha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crêpes de té verde Matcha is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crêpes de té verde Matcha estimated approx 10 minutos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Crêpes de té verde Matcha using 7 ingredients and 8 steps. Here is how you can achieve it.
Cuando no tenemos pan para desayunar, a veces hacemos estas crêpes. Os proponemos esta receta muy simple que te ayudará a preparar crêpes de Matcha buenísimos. Si no tienes Sweet Matcha en casa, puedes usar Matcha normal, en ese caso, las cantidades serán 3gr de Matcha + 30gr de azúcar. ¡Qué aproveche!
Ingredients and spices that need to be Make ready to make Crêpes de té verde Matcha:
- 100 gr. harina
- 10 gr. Sweet Matcha*
- 1 huevo
- 300 ml leche
- 20 gr. mantequilla
- 20 gr. azúcar
- 1 cucharadita ron
Instructions to make to make Crêpes de té verde Matcha
- En un bowl, poner harina, Sweet Matcha y azúcar. Mezclar con un batidor.
- En otro recipiente, mezclar leche con huevo batido.
- Derretimos la mantequilla en el microondas.
- Añadir 2 y 3 al bowl de 1. Mezclar todo hasta obtener una masa homogénea.
- Por último, añadir ron y mezclar.
- Unta una sartén pequeña con un poco de aceite.
- Coloca masa en cantidad suficiente para formar una crêpe. Fríela por los dos lados a fuego lento.
- Está buenísimo sin nada, pero si quieres, puedes servirlas con la salsa de chocolate, mermelada, nata, plátano...etc.

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